An Exquisite Selection of Italian Wines and Appetizers
Our terrace presents a delightful escape where guests can savor an exquisite selection of Italian wines and appetizers. The ambiance is serene, set against a backdrop of quintessential Italian charm, perfect for both seasoned wine connoisseurs and those simply looking to enjoy a refined evening. We take immense pride in offering wines sourced from some of Italy’s most prestigious vineyards, ensuring that each glass is a journey through Italy’s rich winemaking history.
Our wine menu features a diverse array of choices, from robust reds to crisp whites and sparkling selections. Among our reds, you’ll find the deep, full-bodied flavors of Barolo, known for its rich tannins and notes of dark cherry and truffle. For those preferring a lighter red, our Chianti offers a harmonious blend of fruit and spice, with a smooth finish that pairs well with many dishes. Our white wine selection is equally impressive, featuring the crisp and refreshing Pinot Grigio, with its delicate balance of acidity and floral notes, and the elegant Vermentino, boasting hints of green apple and citrus.
Complementing our wines is a thoughtfully curated assortment of appetizers, each designed to enhance the overall dining experience. Our bruschetta, topped with vine-ripened tomatoes, fresh basil, and a drizzle of extra virgin olive oil, serves as a perfect beginning to your culinary journey. We also offer an array of savory olives, marinated in herbs and spices, providing a delightful contrast to the wines. For cheese aficionados, our selection of artisanal cheeses, including creamy Gorgonzola and tangy Pecorino, paired with honey and nuts, delivers an explosion of flavors that beautifully complement both red and white wines.
Every element of our offering, from the meticulously chosen wines to the artisanal appetizers, is a tribute to Italy’s rich culinary heritage. We invite you to join us on the terrace and indulge in a truly authentic Italian experience, where each sip and bite transports you to the heart of Italy.
Freshly Baked Pasta and Authentic Recipes from Italy
Our menu proudly showcases the rich and diverse flavors of Italian cuisine through a variety of freshly baked pasta dishes. These offerings are the result of our close collaboration with renowned Italian suppliers, ensuring that each recipe is as authentic and delicious as possible. We take great care in sourcing the freshest ingredients, from ripe tomatoes and fragrant basil to creamy cheeses and high-quality durum wheat semolina, to create dishes that truly capture the essence of Italy.
Among our most beloved dishes is the classic spaghetti carbonara, a flavorful combination of al dente pasta, crispy pancetta, and a creamy egg-based sauce, finished with a generous sprinkle of Pecorino Romano. Our lasagna, layered with rich meat sauce, velvety béchamel, and perfectly baked pasta sheets, offers a comforting taste of home-cooked Italian tradition. For those seeking something lighter yet equally satisfying, our delicate ravioli, stuffed with a variety of fillings such as spinach and ricotta or butternut squash, is a delightful option.
Our commitment to authenticity extends to the traditional cooking techniques employed in our kitchen. Each pasta dish is prepared with meticulous attention to detail, from hand-rolling and cutting the pasta to achieving the perfect bake in our specialized ovens. This dedication to craftsmanship ensures that every bite is a testament to the culinary heritage of Italy.
The warm and inviting atmosphere of our terrace further enhances the dining experience, making guests feel as though they are enjoying a meal in a cozy Italian trattoria. Our friendly and knowledgeable staff are always on hand to guide diners through our menu, offering recommendations and sharing the stories behind our dishes. This combination of exceptional cuisine and genuine hospitality creates a memorable dining experience that transports our guests straight to the heart of Italy.